$ 32.95
The Catamount 4 Cup Gravy Separator is invaluable when making gravies, sauces and soups. It quickly separates meat and poultry juices from fat, while the removable strainer eliminates the need for a separate sieve. Just fill the cup with drippings and watch as fat rises to the top and the low spout pours off the juices. Made of laboratory glass and marked with cup and liter measurements, the glass beaker is microwavable and oven and dishwasher safe.