All-Clad Stainless 1 Qt. Saucier

On this, the 20th anniversary of the Stainless collection's introduction, we are pleased to present the reinvention of a classic. More shallow than a classic sauce pan, the saucier is designed for foods requiring frequent stirring or whisking, including creamy sauces, risotto, polenta and custards. The pan's wider mouth allows for sauce reduction, while its curved sides allow for easy incorporation of ingredients.